HUNTING FOR THE UK’S BEST VEGAN FOOD: EPISODE THREE 🇬🇧
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Welcome back to the series where I hunt for the best vegan food around the UK, as recommended by you!
In episode three, I visit @suissivegankitchen in Glasgow (press meal) and all I can say is that it’s no surprise these guys have won so many awards and been voted #1 for vegan food in Scotland! Here’s what I thought of the food:
💭 I really enjoyed this meal, especially the lions mane “beef” rendang. WOW. This was by far the most realistic beef substitute I’ve had – it was super tender and flavoursome. It had the exact texture profile of beef – it blew my mind. There was also just so much flavour in the dish. I also really loved the flavours in the laksa but would opt for ramen noodles next time personally. I also really liked the garlic & chilli kale, the crispy lotus crisps and the salt & pepper chips. The gyoza lacked flavour I thought but otherwise I was very impressed by this meal. Deffo recommend to anyone who is in Glasgow!
🍽Name: @suissivegankitchen
📍Location: Glasgow
🌾Gluten Free Options? Yes
🌱100% Vegan Business? Yes
🍽 Cuisine: Asian fusion
♻️ Sustainability: Their takeaway packaging is all recyclable and they only offer wooden cutlery for takeaway meals. They have little to no food wastage as they make all of their dishes to order
👩🍳 Owners are Malaysian
📦Leftovers: None
♿️ Wheelchair friendly: Yes but please give notice in advance if possible
🐶 Dog friendly: Yes, they have dog friendly booths at the front of the restaurant
Let me know in the comments if there’s anywhere you want me to visit and see you next week for episode four 👋🏼