Kay Kay – East London

Chinese food that’s better than o”kay-kay” 🥡🥢 {discounted*}⁣

Guess what, guys? London has a new Chinese joint in town and it’s alllll vegan: @kaykayfood 🇨🇳🌱⁣

If you were lucky enough to try PhungKay Vegan’s food, you’ll be pleased to know that Angela has started her own delicious venture 😍⁣

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Here’s what we tucked into:⁣

🥟 Fried Dumplings w/ mixed veggies & beancurd, served with a spicy house XO sauce. Topped w/ coriander⁣
💰 £5.50⁣

🌶 Steamed tofu with a spicy house XO sauce and spring onions⁣
💰 £6.50⁣

🍋 Lemon “chicken” – crispy soy “chicken” pieces in a lemon sauce⁣
💰£8⁣
🏆 Fave dish⁣

🍤 Deep fried “prawns” in a house XO sauce with onions⁣
💰£9⁣
🏆 ⁣

🍜 Shanghai Noodles w/ smoked tofu, black fungus, shiitake mushrooms & Chinese pickled cabbage in a rich gravy. Served with bok choi⁣
💰£11⁣

📍Location: London⁣⁣⁣⁣⁣⁣
🚚 Delivery: ⁣⁣Shoreditch area⁣⁣⁣
👩🏼‍💻 Order: On through @ubereats_uk
🌾GF Options: No⁣⁣⁣
🌱100% Vegan Vendor: Yes⁣
📦Leftovers: Yes, some left to eat today too!⁣
🌍Sustainability: ⁣Packaging is recyclable⁣
⁣⁣
{*Angela very kindly gave us a discount and a free drink. For this campaign, @thebigjolleyvegan & I donated to @stepforward.charity}

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