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SUSHISAMBA
Summary
A fusion of Japanese, Brazilian and Peruvian influences come together in this pricey, special occasion spot. I wouldn't have minded a few more vegan options on the menu but there were enough to get by. Check the menu before visiting as it does change
Clare’s faves
- Mushroom tobanyaki with yuzu sauce & garlic chips
CurryPlantain dishesSushiSalads
Useful details
Opening hours
WebsiteBook a table- Sunday12:00–21:00
- Monday12:00–22:00
- Tuesday12:00–22:00
- Wednesday12:00–22:00
- Thursday12:00–22:00
- Friday12:00–23:00
- Saturday12:00–23:00
