Bloomin’ eck, guv’nah, looks like us vegans can now wrap our chops ‘round some Lillian Gish & Jockey’s Whips 🐟🍟🌱(No, I haven’t lost my mind, it’s Cockney rhyming slang for fish & chips 😂) (Invite)
You better Adam & Eve it, London chip shop @suttonandsons has just gone 100% vegan at one of their branches. Meet @suttonandsonsvegan 🌱 The menu here is the Tom tit 😜 Feast your mince pies 👀 on some of the options:
🍤 “Johnny Vaughan” cocktail
🐟 Vish cakes
🐟 Battered Vish made using either blossom or tofu
🍤 Scampi .
🥧 “Joe Blake” & ale pie by @youngvegans .
🍛 Curry sauce
🌱 Mushy peas
🌱 Battered sausages
🍔 Fish burger
🍔 Chicken burger
🍔 @nobullburgerco burger
(All of the burgers are in a poppy seed bun mayo, salad, pickles, facon & cheese)
I actually tried the banana blossom from another branch the other day and I didn’t enjoy it so I was a bit unsure of what to expect but I am happy to say that I was BLOWN AWAY by the scampi. The texture is so scarily similar to that of a prawn 🍤 I would say that it wasn’t overly fishy but it did have a lovely sweetness to it which I think I actually prefer. I could eat a frankly inexcusable amount of these with their garlic mayo 🤤😍♥️
This is also the first time I’ve seen @nobullburgerco anywhere except @icelandfoods which is exciting! 🍔 I did enjoy the flavours but I thought the bread was far too tough. With a different bun, it’d be a different story! 🍔 .
So, get your bottle and glass down to Hackney and thank me later! 🙏🏻 Also, I just have to mention that this place was PACKED and the non vegan branch was completely empty… Just sayin’ 😜🌱
Feel free to comment and request any translations 😂 This post is dedicated to my grandad, the best and most inspiring Cockney geezer who ever lived 🇬🇧 📷 @jolley_chris .
The lovely team were kind enough to invite me and gave me this food on a complimentary basis. No payment was received and all opinions, as always, are honest and my own.
