Caramelised Onion Burger

Meet the patty of the moo-ment 🐮 {ad}

I’ve had a lot of burger patties in my time (I regret nothing) so when @finnebrogue_naked asked me to give their brand spanking new one a whirl, I wasn’t sure how different it would be to any others I’ve had before 🤔

But I really enjoyed this. It gave me slightly more subtle Beyond Meat flavour vibes and the patty was super moist, soft and consequently hella juicy 🍔

So, why is it different to any of the others out there on the market? Well:

💪🏼 It’s high in pea protein (17g per burger)
🍔 40% less saturated fat than a traditional beef burger (that’s a lot)
🍔 Packed with iron, zinc and vitamin B12
🌾 Gluten and soya free
💰 Up to 40% cheaper than the leading plant based burgers in the UK
🌍 Carries an A grade enviro-score which reflects the short, efficient supply chains and minimal carbon impact, their recyclable packaging and low biodiversity impact within the products life cycle

🍔 I decided to do something a little bit more special with these bad boys. So, I made this stack using a toasted sesame bun, two patties, two layers of vegan cheese, caramelised onions and mushrooms with balsamic vinegar, a little layer of rocket and some garlic mayonnaise. I had it with some chips and ketchup 🍟

🛒 So, if ya wanna try some for yourself, you can grab them at @waitrose@ocadouk and @dunnesstores right now 🥰

🖤 @finnebrogue_naked works with a diverse range of bloggers

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