This little market stall ethio-piqued my interest šā£
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Iām going to set the scene for you: ā£
š¶š¼āāļøA little, hungry (maybe even on the verge of hangry) London vegan wanders along the South Bank contemplating (maybe even moaning a little about) what sheāll eat in a pretty meat-heavy street food market. Just as she and poorĀ @thebigjolleyveganĀ (who has had to deal with this spout of hanger) thinks that all hope is lost, they turn a corner and are greeted by the dazzling green of theĀ @ethiopiquestent āŗļø Her mood dissipates and is replaced by a gigantic, over the top smile (no surprises there) as she realises that this is a 100% vegan Ethiopian stall š±š± ā£
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Thatās the truth behind thisĀ @ethiopiquesĀ photo š So, what did we eat and what did we think?ā£
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š±ā£ā£Set mixed plateā£
š°Ā£8ā£
āļøThis gives you a chance to try a little bit of everything and every bite was bloody brilliant š Thereās a great combination of flavours and you can use the injera to soak up all of them 𤤠Super fresh and left me feeling light but full. It is a little pricey but the portions are very generous. ā£
āOrder Again?ā£ā£ ā£Yesā£
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Ethiopian cuisine doesnāt get enough praise, in my eyes. Itās so vegan friendly, itās overflowing with flavour, itās good for ya and itās deceptively filling. If you havenāt tried Ethiopian food before, I strongly urge you to give it a go! Whereās your favourite Ethiopian spot in London?ā£
ā£ā£
šLocation: ā£ā£ā£South Bank & Brick Laneā£ā£ā£
š¾GF Options? Yesā£ā£ā£ā£
š±100% Vegan? Yesā£ā£ā£ā£
š Eatery: Street food stallā£ā£ā£
š°Price: Ā£ā£Ā£ā£ā£ā£ā£
š½Portions: Generousā£
š©āš³Service: Efficient, fastā£ā£ā£ā£
š¶Vibe: Casualā£, busyā£ā£
šøĀ @thebigjolleyveganĀ & meā£ā£ā£ā£ā£ā£ā£ā£ā£ā£ā£
š¦Leftovers: No, we ate it allā£
šSustainability: Not 100% sure what the plate is made of / if itās recyclable but I donāt think it is so it would be great if theyād consider making it from planet friendly materials! We took our own cutlery. Would advise taking your own tub if you can āŗļø
